Colby - Ghost Pepper, 8oz

Original to Wisconsin, cheesemakers first produced colby, a close relative of cheddar, in the central Wisconsin town of Colby in 1885. Similar in flavor to cheddar, colby is softer and has a firm, open lacey texture with tiny holes and a higher moisture content. Its mild flavor with an added heat of the 7th hottest pepper in the world, Ghost Pepper. Are you brave enough?